Are you starting your own food preservation business? Do you need a more effective way to preserve food in your commercial kitchen or catering business? If so, it may be time to invest in a vacuum packing machine.
You may already have a heat sealing machine to package your smaller dried foods and snacks. Adding a larger vacuum packing machine to the mix will enable you to take your food packing and preservation to the next level.
What is a Vacuum Packaging Machine?
A vacuum packaging machine, often referred to as a vacuum chamber machine, is a box-shaped, countertop-sized machine that removes oxygen from a package to create an airtight seal. Simply put, this machine is a larger version of the more famous hand-held vacuum sealer.
Here’s how this machine works:
- Food is placed in a plastic or polymer film package.
- A vacuum pump is used to remove air from the package.
- Seal the package.
Since these machines are bigger than the average vacuum sealer, they are ideal for use in the following environments:
- Food industry to pack all types of food products.
- Commercial kitchens that focus on sous-vide cooking.
- Industrial settings to seal food, clothing, and a range of other materials.
- Home use for sealing preserved foods for longer shelf life.
Make High-Volume Food Packaging Quick and Easy
There are many benefits to investing in a vacuum packing machine. We’ve compiled a list of advantages that highlight why this machine is ideal for your commercial kitchen or food business.
Higher Vacuuming Capacity
One of the top reasons that vacuum packing machines are so popular is their higher vacuuming capacities. These machines can efficiently remove more oxygen from the packaging.
This will result in better food preservation and will extend the shelf life of everything from perishable goods to sauces and marinades. Unlike their smaller handheld counterparts, they’ll be able to seal larger products.
Faster Processing Speeds
Vacuum sealing machines have been designed for rapid processing speeds which means you can package more products than you would using a smaller unit. Higher output is achieved without compromising the quality of your packages.
A huge plus here is that fast vacuuming and sealing reduce the amount of time that the food is out in the open and exposed to oxygen. Your packages will reach your customers in the freshest way possible.
Can Adapt to Specialised Packaging
These machines are versatile enough to adapt to your company’s specialised packaging needs. This can include liquids, packaging delicate pies and pastries as well as large cuts of smoked meat. Accessories and advanced features make it possible for most models to easily package and seal bigger items.
Boast Settings for a Wide Range of Applications
The versatility that goes along with vacuum packaging machines means they are equipped with a range of customisable settings. These make it easy to customise the unit to suit your specific requirements. This is especially necessary when you’re packaging different food items.
Being able to adjust vacuum pressure and sealing time to match the foods you’re packaging ensures precision while at the same time maintaining the integrity and quality of the product and the packaging. Keep in mind that many smaller heat sealers or vacuum sealers don’t have this function, making these bigger units more popular.
Can be Used in a Home Kitchen
These nifty machines can also be used in a home kitchen setting when you’re looking for a more efficient way to preserve bulk foods. People who preserve fruit, veggies, and herb crops will find these units particularly useful.
You can also prepare marinade, sauces, sous-vide preps and a host of other preservations to ensure that your bulk food purchases, or homegrown products don’t go to waste. Sealing foods in this way ensures there’s no freezer burn on anything you’re freezing.
Durable Construction
You’ll want a strong and durable unit when investing in a machine for your business. Durable construction is among the many standout features that this machine offers. Vacuum packaging machines are built for high-volume, fast-paced use, making them considerably more durable than smaller models. This makes them well-suited to the demands of busy kitchens and packaging plants.
Can Easily be Integrated
Packaging processes vary, depending on the type of products you’re sealing. You may be relying on a single vacuum packaging machine, or this may be one of a variety of different machines that you’re using. In this instance, you will benefit from creating a type of assembly line to speed up the process.
You can do this by integrating your machines. Since most vacuum packaging machines can easily be integrated with labelling machines and conveyor belt systems. This avoids packaging errors and allows for a more streamlined and efficient packaging process.
Final Thoughts
Vacuum packaging machines are ideal for use across different commercial environments in the food and hospitality industries. Since they offer higher vacuuming capacity, faster processing speeds and customisable settings, this machine will soon become an indispensable asset in your business.
