FSSAI Registration Under the Ministry of Health and Family Welfare

PVT LTD Comapny registration

Food safety has become a rising concern in recent times due to the number of health issues arising due to the inferior quality of food products. It has become the need of the hour for the regulation of the food products in order to get the best quality products. FSSAI plays an important role in the regulation of the food business in India.

It is important to get an FSSAI Licence in order to run a food business in India. It is because of the need to have an FSSAI license that there has been a rise in the number of FSSAI license online registration in India. In order to get it one needs to comply with the various rules and regulations.

Which ministry is FSSAI from?

FSSAI (Food Safety and Standards Authority of India) and FoSCoS(Food Safety Compliance System ) are governed by the Ministry of Health and Family Welfare. It is an independent body that governs the regulations of food safety and standards in India. It is the government certifying body that looks at the compliance of food safety and standard regulations.

The FSSAI comprises 22 members apart from the Chairman appointed by the Central Government, of which one-third needs to be women. The FSSAI is an organization of well-learned scientists and skilled researchers for examining and verifying the quality of all food products for consumption. It also consists of a skilled panel of experts for monitoring the quality of food products.

The Food and Safety Act, 2006 was brought into the picture to consolidate a single reference point for all matters in relation to FSSAI registration online. It aimed to get rid of the multi-level and multi-departmental control onto a single line of command. The main acts brought under the umbrella of FSA, 2006 are:

  • Prevention of Food Adulteration Act, 1954
  • Fruit Products Order, 1955
  • Meat Food Products Order, 1973
  • Vegetable Oil Products (Control) Order, 1947
  • Edible Oils Packaging (Regulation) Order 1988
  • Milk and Milk Products Order, 1992

What Does the FSSAI Do?

The FSSAI is a government body that issues a food license for food businesses in India. It’s main responsibility is to look after the quality check for businesses dealing with food variety. They make sure that the businesses comply with the rules and regulations as stated in the Food License Online Registration. The priority for the FSSAI is to look after public health and welfare through inspection of food safety and standards.

There are various roles and responsibilities that FSSAI has to look after under the  Food and Safety Act, 2006. Some of the main roles and responsibilities are:

  • Frame rules and regulations for the regulation of food businesses and implement them accordingly.
  • Helps regulate the establishment of food businesses and registration for the same.
  • Draws rules and regulations for the registration of food testing laboratories.
  • Provides valuable advice to State and Central Governments in order to frame policies for public health and food safety.
  • Regulates threat to public health from food products and alerts the authorities accordingly.
  • Provides information regarding the safety and standards of food products to public spaces.
  • Conducts training for individuals wanting to be a part of the process of regulating the food safety and standards regulations.
  • Support the progress made in the field of public safety and maintain the standard regulations for the same.
  • Spreads awareness regarding the consumption of hygienic food and the food safety measures that are essential.


FSSAI is one of the main bodies that help keep food safe through the regulations of the Food business under the purview of the Compliance policies. FSSAI functions under the Ministry of Health and Family Welfare and looks after the issues related to public safety through the food they consume.

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Why Register Under FSSAI and get FoSCos License?

The FSSAI Registration is the legal process for all Food Business Operators (FBOs) in India to apply for getting the certificate that the available sold food is safe for human consumption. Register Now!

What are the types of FoSCos Food Licenses?

TBased on the annual turnover of the food business, the types of FoSCos Food licenses are:

  • Basic FSSAI Registration – Annual turnover of less than Rs. 12 Lakhs
  • State FSSAI License – Annual turnover between Rs. 12 Lakhs – Rs. 20 Crores
  • Central FSSAI License – Annual turnover more than Rs. 20 Crores

What are the documents required for FoSCos License Registration?

Any Govt. Identity like Aadhaar Card, Ration Card, Voter ID Card, PAN Card, Driving License.

What is the validity period for the FSSAI FoSCos License?

The FSSAI FoSCos License is valid for the period from 1 to 5 years. Hereafter, the particular FBO needs to apply for FSSAI License renewal.

What is FLRS?

FSSAI has introduced an online application that is named as ‘Food Licensing and Registration System’ or FLRS. It verifies the eligibility of food-related businesses based on their business premises and the kind of procedure recognized with the business person. FLRS is introduced for the food business entities to apply online for the FSSAI license.

Currently, The FLRS is used by 5 Regional Offices of FSSAI that are in New Delhi, Kolkata, Mumbai, Chennai, and Kerala.


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